A George V Scottish canteen of plated Old English pattern cutlery, comprising eighteen tablespoons and forks, eighteen dessert spoons and forks, eighteen table and dessert knives with faux ivory handles, twelve teaspoons, twelve egg spoons, four salt spoons, two mustard spoons, soup ladle, gravy spoons, two sauce ladles, two carving knives and forks and a steel with faux ivory handles, by James R. & William Laing of Glasgow, within a mahogany two-drawer canteen case.